Wine List

SPARKLING

Vivo Sparkling Brut (Riverina, NSW )
Fresh fruit and creamy palate with a crisp clean finish.
Glass
8.9
Bottle
48

Zonin 1821 Prosecco (Italy)
Well balanced aperitif with delicate almond notes.
12.5
n/a

Rococo Premium Cuvee (Yarra Valley, Vic)
Soft creamy textured palate with length and drinkability.
n/a
70

Ricadonna (Italy)
A lively sherbert and citrus style sparkling white wine.
10
54

Chandon (Coldstream, Vic)
Fruity flavours, soft but dry finish, great with fruit and cheese.
n/a
67

WHITE WINE

Vivo Sauv Blanc (Riverina, Vic)
Perfect accompaniment to poultry.
Glass
8.9
Bottle
44
Little Yering Chardonnay (Yarra Valley, Vic)
Toasted almonds, lemon/lime notes and a clean effortless length of flavour.
14
69
Bella Riva Pinot Grigio (King Valley, Vic)
Good texture & complexity, faintly aromatic & fresh.
9.8
47
Beach Hut Semi Sauv Blanc (South East Australia)
Zesty citrus & passion fruit flavours with a crisp fresh finish.
10
48
3 Tales Sauv Blanc (Marlborough, NZ)
Perfect match to salads and white meats including chicken and fresh fish.
12
58
Vivo Chardonnay (Riverina NSW)
Fine, calm, composed medium white.
8.9
44
T’Gallant Moscato
(Mornington Peninsula, Vic)
Moscato chilled well is the perfect aperitif & appetizing food companion.
10
48
Mad Fish Gold Turtle Riesling
(Margaret River, WA)
Generous lemon curd and citrus fruits on the palate.
12
58

RED WINE

Vivo Shiraz  (Riverina, NSW)
Perfect accompaniment to veal, beef or lamb.
Glass
8.9
Bottle
44
Windy Peak Cab Sauv
(Yarra Valley, Vic)
Rich, sweet dark and red fruits, layered tannins, concentrated, lengthy leafy flavours, balanced acidity.
9
44
Villages Pinot Noir
(Hawkes Bay, NZ)
Typical red berry & cherry flavours with a soft dry finish.
9.5
47
La Boheme Rose
Dry, textural, creamy, soft with good depth, fine flavour.
9
43
Oyster Bay Merlot (Marlborough, NZ)
Freshness of ripe fruit, spice and soft tannins on the palate.
10
48
Oakridge Cab Merlot (Yarra Valley Vic.)
Strong varietal flavours.
12
59
Taylors Cab Sauv (Clare Valley, SA)
Great accompaniment to meat dishes.
9
44
Pepperjack Shiraz (Barossa, SA)
Rich and full bodied. Perfect for lamb or beef.
14
69